Cuisine with rubs and smoked meat, for short

Now we are looking on the crossword clue for: Cuisine with rubs and smoked meat, for short.
it’s A 44 letters crossword puzzle definition.
Next time, try using the search term “Cuisine with rubs and smoked meat, for short crossword” or “Cuisine with rubs and smoked meat, for short crossword clue” when searching for help with your puzzle on the web. See the possible answers for Cuisine with rubs and smoked meat, for short below.

Did you find what you needed?
We hope you did!. If you are still unsure with some definitions, don’t hesitate to search them here with our crossword puzzle solver.

Possible Answers:

BBQ.

Last seen on: Daily Celebrity Crossword – 9/1/19 People Sunday

Random information on the term “BBQ”:

Asado (Spanish: [aˈsaðo]) are the techniques and the social event of having or attending a barbecue in various South American countries, where it is also a traditional event. An asado usually consists of beef, pork, chicken, chorizo, and morcilla which are cooked on a grill, called a parrilla, or an open fire. Generally the meats are accompanied by red wine and salads. This meat is prepared by a person who is the assigned asador or parrillero.

Huge herds of wild cattle roamed much of the pampa region of Argentina until the mid-nineteenth century. Inhabitants of the Río de la Plata, especially the equestrian gaucho, developed a fondness for beef, especially asado, which is roasted beef (or lamb or goat). The meat, often a side of ribs, is skewered on a metal frame called an asador and is roasted by placing it next to a slow-burning fire. Gauchos favored cooking asado with the wood of the quebracho tree because it smokes very little. Asado, accompanied by maté tea, formed the basis of the gaucho diet.

BBQ on Wikipedia