This time we are looking on the crossword clue for: Thanksgiving side dish.
it’s A 22 letters crossword puzzle definition. See the possibilities below.
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Possible Answers: YAM, YAMS, ACORNSQUASH.
Last seen on: –NY Times Crossword 6 Feb 23, Monday
–NY Times Crossword 7 Sep 20, Monday
–USA Today Crossword – Jan 11 2020
–USA Today Crossword – Feb 13 2019
–Jonesin’ – Oct 30 2018
-The Washington Post Crossword – Sep 4 2018
–LA Times Crossword 4 Sep 18, Tuesday
–USA Today Crossword – July 18 2018 Wednesday Crossword Answers
Random information on the term “YAM”:
Yam is the common name for some plant species in the genus Dioscorea (family Dioscoreaceae) that form edible tubers. Yams are perennial herbaceous vines cultivated for the consumption of their starchy tubers in Asia, Africa, Central and South America, and Oceania. The tubers themselves are also called “yams”. There are many different cultivars of yams.
In parts of the United States and Canada, “yam” is sometimes used to refer to varieties of the completely unrelated sweet potato (Ipomoea batatas).
Yams are monocots, related to lilies and grasses. Native to Africa and Asia, yam tubers vary in size from that of a small potato to over 60 kg (130 lb). Over 600 varieties of yams are known, and 95% of these crops are grown in Africa.
Yam tubers can grow up to 1.5 m (4.9 ft) in length and weigh up to 70 kg (150 lb) and 7.6 to 15.2 cm (3.0 to 6.0 in) high. The vegetable has a rough skin which is difficult to peel, but softens after heating. The skins vary in color from dark brown to light pink. The majority of the vegetable is composed of a much softer substance known as the “meat”. This substance ranges in color from white or yellow to purple or pink in mature yams.